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Take and Make - Happiness Blooms

9:30am - 10:30am
Virtual
Open
Registration
Payment
Virtual Event
Location: Virtual
Age Group: Adults
Program Type: Take & Make
Registration Required
Payment Required
Seats Remaining: 12
Event Details:

Take home a bag filled with the supplies needed to create this acrylic floral sign. Online and in person registration begins on July 1 and ends on July 15. Supply bags can be picked up from the building of your choice beginning July 19.

Disclaimer(s)

When registering, please indicate pick up building in the special notes field. 

Take and Make - Citrus Coasters

9:30am - 10:30am
Virtual
Registration
Payment
Virtual Event
Location: Virtual
Age Group: Adults
Program Type: Take & Make
Registration Required
Payment Required
Seats Remaining: 23
Event Details:

Take home a bag filled with the supplies needed to create a set of four rope coasters. Online and in person registration begins on July 10 and ends on July 24. Supply bags can be picked up from the building of your choice beginning July 29.

Disclaimer(s)

When registering, please indicate pick up building in the special notes field. 

Take and Make - Oyster Shell Trinket Dish

9:30am - 10:30am
Virtual
Registration
Payment
Virtual Event
Location: Virtual
Age Group: Adults
Program Type: Take & Make
Registration Required
Payment Required
Seats Remaining: 19
Event Details:

Take home a bag filled with supplies needed to create this coastal decor. Online and in person registration begins on August 1 and ends on August 15. Supply bags can be picked up from the building of your choice beginning August 19.

Disclaimer(s)

When registering, please indicate pick up building in the special notes field. 

Take and Make - Refrigerator Pickles

9:30am - 10:30am
Virtual
Registration
Payment
Virtual Event
Location: Virtual
Age Group: Adults
Program Type: Take & Make
Registration Required
Payment Required
Seats Remaining: 23
Event Details:

Take home a bag filled with ingredients and supplies needed to pickle your garden vegetables. You supply the veggie and vinegar of choice for three pints of pickles. Online and in person registration begins on August 9 and ends on August 23.

Disclaimer(s)

When registering, please indicate pick up building in the special notes field.