Program Type:
Take & MakeAge Group:
Adults
Please note you are looking at an event that has already happened.
Program Description
Event Details
Take home a bag filled with ingredients and supplies needed to pickle your garden vegetables. You supply the veggie and vinegar of choice for three pints of pickles. Online and in person registration begins on August 9 and ends on August 23. Supply bags can be picked up from the building of your choice beginning August 28.
Disclaimer(s)
When registering, please indicate pick up building in the special notes field.