Program Type:
CookingAge Group:
AdultsProgram Description
Event Details
Celebrate National Blueberry Month with Chefs Andrea and Jason as they instruct you on how to make turnovers using their famous no-fuss pie dough. You will go home with turnovers ready to take home and bake. Variations and baking tips will be discussed and recipes provided. Please bring a rolling pin and a small mixing bowl to class. Fee: $12.00 per person.